Your Trusted Foodservice Distributor Since 1893
From farm-fresh dairy to beverages, baked goods, and frozen entrees—Wade’s delivers it all.
Full-Service Distribution
Delivering refrigerated, frozen, and dry goods to schools, restaurants, and retailers across Southern New England.
More Than Dairy
We carry ice cream, pasta, soups, desserts, energy drinks, baked goods, and more.
1000+ Products!
5 Generations of Expertise
A family legacy rooted in quality, service, and strong supplier relationships.
Top National & Local Brands
From Cabot and Chobani to GHOST® and Poland Spring—we carry what your customers crave.
One Source. Every Solution.
From Milk Wagon to Regional Distributor
The Timeline
The Beginning
Frank Henry Wade, just 16 years old, began delivering milk by horse and wagon in Easton, Connecticut. What started as a small-town milk route soon evolved into a trusted local business. By 1893, Wade officially founded what would become Wade’s Dairy—planting the seeds of a legacy built on freshness, service, and family commitment.
Strategic Growth & Diversification
With changing consumer needs and the rise of large-scale supermarkets, Wade’s adapted. During this period, the company made a strategic shift from home delivery to wholesale and institutional foodservice. This pivot also marked the introduction of value-added products like fresh pasta, gelato, baked goods, and shelf-stable beverages. Wade’s positioned itself not just as a dairy supplier—but as a full-service distributor to schools, restaurants, and foodservice partners across Southern New England.
Scaling Up Distribution
As demand for Wade’s services grew, the company relocated to a new 27,000 sq. ft. facility on Barnum Avenue in Bridgeport, CT. This move tripled operational capacity, adding more refrigeration, warehousing, and logistical space. It also marked a turning point in Wade’s transformation into a regional distributor capable of serving a broad range of clients across the state.
Modern Expansion & Market Reach
To better serve its expanding customer base and growing product lines, Wade’s undertook a major facility expansion—adding 7,000 sq. ft. of new space, including temperature-controlled zones and streamlined loading docks. This modern upgrade enhanced the company’s ability to distribute thousands of items, from energy drinks and wraps to desserts, dairy, and frozen meals—solidifying Wade’s as one of the most trusted foodservice distributors in Southern New England.
We Deliver More Than Dairy. We Deliver Peace of Mind.
Wade’s Dairy isn’t just about milk—we’re a full-line foodservice distributor offering thousands of products from trusted national and local brands. Whether you’re a school nutrition director, a restaurant owner, or a convenience store operator, you can count on Wade’s for flexible service, fast delivery, and unbeatable support.
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